Full Blown Stout gives off a robust aroma of roasted barley, accompanied by a touch of dark brown sugar and a hint of cherry wood smoked malt. The texture of this stout is velvety and rounded, with the slightest acidity to introduce the rich flavor of the roasted malt and caramel characteristics that show off the complexity. The stout finishes with a soft, lingering smokiness that ties all the flavors together.
For freshest flavor, store below 40˚ F.
Velvety Round Texture, Slight Acidity
Light Caramel, Roasted Malt Character
Roasted Barley, Roasted Brown Sugar, Hint of Smoke
Complexity of Roasted Malts, Hint of Lingering Smokiness